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Browse our catalog
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67 Food technology
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Browse 67.250 : Materials and articles in contact with foodstuffs
Showing results 1 - 10 of 240
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Modification date
BS EN 12855:2003+A1:2010
CURRENT
Food processing machinery. Rotating bowl cutters. Safety and hygiene requirements
Date modified:
31/07/2010
BS EN 12873-1:2003
SUPERSEDED
Influence of materials on water intended for human consumption. Influence due to migration
Date modified:
09/12/2003
BS EN 12873-1:2014
CURRENT
Influence of materials on water intended for human consumption. Influence due to migration. Test method for factory-made products made from or incorpo...
Date modified:
31/07/2014
BS EN 12873-2:2005
CURRENT
Influence of materials on water intended for human consumption. Influence due to migration. Test method for non-metallic and non-cementitious site-app...
Date modified:
18/02/2005
BS EN 12873-3:2006
CURRENT
Influence of materials on water intended for human consumption. Influence due to migration. Test method for ion exchange and adsorbent resins
Date modified:
31/03/2006
BS EN 12873-3:2019
CURRENT
Influence of materials on water intended for human consumption. Influence due to migration
Date modified:
19/02/2019
BS EN 12873-4:2006
CURRENT
Influence of materials on water intended for human consumption. Influence due to migration. Test method for water treatment membranes
Date modified:
31/05/2006
DD ENV 12875-1:1998
SUPERSEDED
Mechanical dishwashing resistance of domestic utensils
Date modified:
15/05/1998
BS EN 12875-1:2005
CURRENT
Mechanical dishwashing resistance of utensils. Reference test method for domestic articles
Date modified:
15/09/2005
BS EN 12875-2:2002
CURRENT
Mechanical dishwashing resistance of domestic utensils. Inspection of non-metallic articles
Date modified:
24/01/2002
